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CAFÉ SIN MENTIRAS – COFFEE CONSULTING

CAFÉ SIN MENTIRAS – COFFEE CONSULTING

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    Tag: advanced

    (ADVANCED) – Cupping Protocols Update – a new protocol by SCI

    5 Mar 202127 Feb 2024 by liza maksimova

    Today Sustainable Coffee Institute released a new cupping protocol, and it is nice to take a look at it, and see what are the changes suggested by them.

    Posted in Coffee Articles, cuppingTagged advanced, brew ratio, coffee cupping, coffee professionals, cupping, sensory exercises, sensory skillsLeave a Comment on (ADVANCED) – Cupping Protocols Update – a new protocol by SCI
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